Recipe Index

Appetizers
Chipotle Salsa
Roasted Red Pepper Hummus

Beverages
Almond Milk Horchata
Gin & Ginger Mule
Rhubarb Simple Syrup

Breads (Quick Breads)
Banana and Zucchini Muffins 

Banana Bread

Berry Muffins with Whole Grains

Blueberry Quickbread with Crème Fraîche

Orange Cream Scones
Orange Ricotta Muffins with Blueberries
Pumpkin Quick Bread with Pumpkin Beer
Rhubarb and Sorrel Scones 

Strawberry Chocolate Chip Muffins

Breads (Yeasted)
Apple Butter Sticky Buns
Candied Orange Toasting Bread
Homemade Hamburger Buns
Pumpkin Butter and Pecan Cinnamon Rolls

Cake
Angel Food Cake with Rhubarb Curd Whipped Cream
Cardamom-Spiced Rhubarb Upside-Down Cake

Clementine Mousse Cheesecake (links to Willow Bird Baking)

Chocolate Wasted Cake (Links to Art of Dessert)

Chocolate Zucchini Cake
Chocolate Zucchini Fudge Cupcakes

"Drown your Sorrows in Cake" Red Wine Cake

Lemon Poppy seed Cake (Links to Food Plus Word)

Lemon Pudding Cake

Red Wine Chocolate Lava Cakes

Ruby Cake with Raspberry and Chocolate
Winter Squash Cheesecake with Pecan Streusel

Cookies and Bars

Cherry Almond Oatmeal Cookies
Chocolate Chip Cookies

Chocolate Crinkles
Chocolate Mint Crinkles (see Variation)

Greek Cookies with Brandy
Hatch Chile Chocolate Chip Cookies
Mexican Chocolate Brownies

Mexican Cornmeal Cookies

Pumpkin Bars

Pumpkin Chocolate Chip Cookie Bars

Pumpkin Pie Roll-Out Butter Cookies
"Sunbutter" Cookies with Chocolate Covered Sunflower Seeds (Links to Bakerita) 

Triple Nut Chocolate Chip Cookie

Vanilla Bean Sugar Cookies
Zucchini Butterscotch Blondies

Custards, Puddings, and Gelatin-Based Desserts
Panna Cotta with Leftover Buttermilk and Whipped Cream

Chocolate

Creamy Chocolate Tart
Chocolate Gelato (see variation in Supplementary Materials)

Chocolate Wasted Cake (Links to Art of Dessert)

Chocolate Zucchini Cake
Chocolate Zucchini Fudge Cupcakes

Red Wine Chocolate Lava Cakes

Red Velvet Cake Cheesecake in Jars

Frosting

Cherry Cupcake Glaze

Cream Cheese Butter Frosting

Dairy Lover's Frosting
Fudgey Chocolate Frosting
Lemon Curd (Links to Lemon Mousse and Lemon Swiss Buttercream)
Rhubarb Curd Whipped Cream Frosting

Silky Butter Frosting (see Supplementary Materials)

Vanilla Buttercream (for Cookies)

Jams and Spreads

Apple Butter
Lemon Curd
Orange Marmalade (Small Batch) 

Rhubarb Curd

Ice Cream/Frozen Desserts

Banana Piloncillo Ice Cream
Cherry Mascarpone Gelato
Chocolate Gelato (see variation in Supplementary Materials)
Hatch Chile Ice Cream Sandwiches
Oatmeal Cookie Ice Cream (see Supplementary Materials) 

Pistachio Almond Gelato

Raspberry Sherbet with Berries and Chambord
Vanilla Gelato with S'more Fixin's

Meat and Fish

Bacon and Herb Chicken

Beef and Black Bean Enchiladas
Chicken Sausage and Vegetable Soup
Chipotle Turkey Chili with Corn and Okra 

Cod and Rutabaga
Pho (Vietnamese Beef Noodle Soup)

Spicy Pulled Pork Sandwiches
Spinach and Leftover Brats Soup
Tuscan-ish Leftover Soup

Pies and Tarts

Blueberry Sour Cream Crumble Pie
Caramel Apple Pie
Cherry Almond Crumble Pie 

Cherry Crumble Pie

Cherry Crumble Pie (lower-sugar)

Coconut Cream Pie

Creamy Chocolate Tart
Peach Galettes with Rye Pastry
Pumpkin Pie
Rhubarb Sour Cream Crumble Pie
Strawberry Balsamic Galettes with Rye Pastry (links to Honey & Jam)
Strawberry Pie
Vinegar Pie (or lemon-free lemon pie) 

Vegetarian

Asparagus Soup (Creamy without the Cream)
Avocado and Melted Cheese Sandwich
Celery Root and Butternut Squash Gratin
Coconut Oatmeal with Steel Cut Oats and Flax
Coleslaw with Fennel
Coleslaw with Oil-and-Vinegar Dressing

Chili Cook-Off Vegetarian Chili

Mexican Rice and Bean Salad
Rice and Beans with Chipotle Salsa 

Sweet Potato Fries (Pappy's Style)
Zucchini and Egg Breakfast Tacos

Other
Apple Butter Recipe Round-Up
Espresso Milkshake from Summermoon Coffee Bar (Austin, Texas)
Favorite Recipes of 2013
Guatemala (a promise of recipes to come)
Ke Tla Bo Bana (See You Later)
May Day 2014 (Wildflowers and Baked Goods)
Meal Prepping Breakfast: Overnight Oats, Yogurt, and Smoothies
Pumpkin/Winter Squash Butter
Oranges: How I Used 10lbs.
Ranch Road Roasters (Fredericksburg, Texas)
Review: Homemade Sunflower Seed Butter
Review: Homemade Unsweetened Shredded Coconut
Review: Rhubarb Cocktails
Szechuan Pepper (and a lesson in moderation)
Whole Grain Recipe Roundup: Tried and True
VegOut! 2014 with Recipe for Success